What does HCC stand for?
Risk Adjustment and Hierarchical Condition Category (HCC) coding is a payment model mandated by the Centers for Medicare and Medicaid Services (CMS) in 1997.
What does HCC stand for in cancer?
Primary liver cancer—cancer that starts in the liver—is called hepatocellular carcinoma (HCC). It is the sixth most-common form of cancer worldwide, but the third leading cause of death from cancer. HCC almost always occurs in people who have had liver disease for many years.
What does HHC mean in medical terms?
HHC
| Acronym | Definition |
|---|---|
| HHC | Hand Hygiene Compliance (healthcare) |
| HHC | Het Hogeland College (Netherlands) |
| HHC | Holistic Health Counselor |
| HHC | His Holy Church (Summer Lake, OR) |
What does HCC mean in epic?
Posted at 00:59h in Epic, Optimization, Population Health, Quality Measures by Contineo Health 0 Comments. HCCs (Hierarchical Condition Categories) are Medicare’s risk-adjustment methodology to estimate projected costs for Medicare beneficiaries based on their disease burden & demographic risk.
What does substance abuse HCC mean?
HCC 55: Substance use disorder is moderate/severe or substance use with complications. HCC 56: Substance use disorder is mild, except alcohol and cannabis.
What is HCC mood disorder?
Hierarchical Condition Category (HCC) Coding: Depression
Does this patient have Depression? When a person has a depressive disorder, it interferes with daily life, normal functioning, and causes pain for both the person with the disorder and those who care about him or her.
What is HHC cannabinoid?
Hexahydrocannabinol, or “HHC,” is a cannabinoid, which are naturally occurring compounds in cannabis plants. Scientists have found more than 100 cannabinoids. The most commonly known cannabinoids are Delta-9 THC and cannabidiol (CBD). THC is the ingredient in marijuana that makes you feel high.
What does HHC stand for cannabinoid?
Hexahydrocannabinol
Hexahydrocannabinol, or HHC, is a hydrogenated form of THC. This is a similar process used to turn vegetable oil into margarine using a process called hydrogenation (adding hydrogen atoms to the chemical structure to stabilize it).